DESSERT |
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Gâteau de Meringue (Montecarlo) Whipped cream and meringue cake |
$ 6.90 |
| Crème Brûlée
(France) The traditional recipe |
$ 6.90 |
| Tarta de Manzana (Spain) Short bread apple tart served with a scoop of vanilla ice cream |
$ 7.90 |
| Terrina di Mandorle (Italy) Traditional almond trifle |
$ 8.90 |
| Tiramisu (Italy) Coffee cheese cake flavored with marsala wine and topped with cocoa powder |
$ 8.90 |
| Zorba Cheese Cake (Med Special) Cheese cake served with home-made yogurt Gelato and dried fruit |
$ 9.90 |
| Saint Honoré (France) Short crust pie topped with fresh whipped cream chocolate and cream puffs |
$ 9.90 |
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HOME MADE ITALIAN GELATO |
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Please ask our staff for the ice cream’s creations menu |
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IMPORTED ITALIAN COFFEE |
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| Espresso |
$ 3.90 |
| Espresso Macchiato | $ 4.00 |
| Regular Black | $ 4.20 |
| Café au Lait | $ 4.50 |
| Cappuccino | $ 4.90 |
| Caffelatte in a mug | $ 5.50 |
| Double Espresso | $ 6.00 |
| Double Macchiato | $ 6.20 |
| Iced Coffee | $ 6.50 |
| Iced Latte | $ 6.90 |
| Iced Cappuccino | $ 7.50 |
| Iced Cappuccino Gelato One scoop of vanilla ice cream |
$ 9.00 |
| Café Vienna Espresso on a coffee ice cream scoop with whipped cream |
$ 9.00 |
| Cafe Lotus Shaken espresso, vanilla gelato, Amaretto liqueur, chocolate |
$ 9.90 |
| Tia Maria Coffee Tia Maria liqueur, coffee and whipping cream |
$ 13.90 |
| Café de Paris Cognac, coffee and whipping cream |
$ 14.90 |
All our coffees are available decaffeinated just add $ 1.50 |
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TEA BY THE POT |
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| English Breakfast -or- Earl
Grey |
$ 7.90 |
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